This 41cm Staub cocotte is ideal for searing and slow-cooking roasts and whole chickens. Thanks to the lid's special drip structure, your food will become exceptionally juicy and tender. The cast iron construction results in stunning heat retention properties, keeping food warmer for longer once cooked. The matt black inner enameling is ideal for searing and is especially durable. This coating also makes the cocotte easy to clean. Its also suitable for all types of hobs, including induction. The ergonomic handles allow for ease of transport and can be used to take food from oven to table.
Usually ready in 24 hours
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